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Fermented Foods – My Sister is All About It!

Adam, the founder of iHaveUC.com

Adam, the founder of iHaveUC.com

Hey UC’ers,

March 6th, I received a late night facebook message from my sister Laura.

The post below about fermented foods has the following:

  • my sister’s message
  • A video from a woman who is a food fermenting expert
  • A recipe for the type of fermented foods I made today
  • And a link to pretty amazing facebook group all about fermented foods
  • And some more good stuff

Have you ever thought of trying to help your colitis symptoms with fermented foods?  Read on if you have a spare moment, it might get you off the couch and down to the grocery store:)   A big reason why people with ulcerative colitis (and a host of other medical struggles) ferment foods is to gain from the probiotics that are part of these types of foods.  Some call them probiotics, others call them “good bacteria”, lets leave that one for you to decide ehhhh..:)

Here is what my sister wrote late a few weeks ago:

  • March 6   

    3/6, 10:35 pm    Laura

    ADAM

    you need to call me.
     I know how to cure your UC
    I know how to cure your UC
  • GRAVATAR-Feb-2012a

     

    3/6, 10:35pm Adam Scheuer

    Hi laura

  • 3/6, 10:35pm

    Laura

    I’m serious

  • GRAVATAR-Feb-2012a

    3/6, 10:35pm

    Adam Scheuer

    How are u??

    Tell mee???:)))

  • 3/6, 10:36pm

    Laura

    I’m good

    can we skype or something?

  • GRAVATAR-Feb-2012a

    3/6, 10:36pm

    Adam Scheuer

    What is the cure???

  • 3/6, 10:36pm

    Laura

    fermented foods

     

  • 3/6, 10:37pm

    Laura

    im serious

  • GRAVATAR-Feb-2012a

    3/6, 10:37pm

    Adam Scheuer

    Mě too

  • 3/6, 10:37pm

    Laura

    I literally have healed all of my stomach issues and anxiety and everything eating fermented foods

  • GRAVATAR-Feb-2012a

    3/6, 10:37pm

    Adam Scheuer

    I’ve actually written quite a few stories about that on the sute

    Site

  • 3/6, 10:37pm

    Laura

    really??

  • GRAVATAR-Feb-2012a

    3/6, 10:37pm

    Adam Scheuer

    Like sauerkraut and other stuff

  • 3/6, 10:38pm

    Laura

    have you tried it?

  • GRAVATAR-Feb-2012a

    3/6, 10:38pm

    Adam Scheuer

    Gooood bacteria in there

  • 3/6, 10:38pm

    Laura

    ehat about kombucha and kefir?

  • GRAVATAR-Feb-2012a

    3/6, 10:38pm

    Adam Scheuer

    Yes, I have fir sure tried

    I need to eat more of that actually.

    I will buy some more tomorrow:)))))

  • 3/6, 10:39pm

    Laura

    sending you something I just watched that you should watch

  • GRAVATAR-Feb-2012a

    3/6, 10:39pm

     Adam Scheuer

    Laura, I’m going to sleep now, Can we talk earlier later in the week??

    Ok

    Send it over:))!!

  • 3/6, 10:39pm

    Laura

    okay sounds good. Happy birthday!! I posted in your wall

  • GRAVATAR-Feb-2012a

    3/6, 10:39pm

    Adam Scheuer

  • GRAVATAR-Feb-2012a

    3/6, 10:40pm

    Adam Scheuer

    U the best Laura: ))

  • 3/6, 10:40pm

    Laura

  • 3/6, 10:40pm

    Laura

    This lady is awesome!! She’s from Hungary and she is so knowledgeable

  • 3/6, 10:40pm

    Laura

    Also have you heard of the gerson protocol?

  • GRAVATAR-Feb-2012a

    3/6, 10:40pm

    Adam Scheuer

    The Laura

    Thx

    I will watch her

  • 3/6, 10:41pm

    Laura

    Okay!!

    i can’t wait for you to watch it!!! We can cure you and everyone else!!!

    im off all my medals because of this

    meds**

    sleep well love you brother

  • GRAVATAR-Feb-2012a

    3/6, 10:47pm

    Adam Scheuer

    you are the best Laura:))))

  • 3/6, 10:50pm

    Laura

    YOU are the best. I just added to you a group ‘fermenter’s kitchen‘ it’s awesome!!

    [hr]

    So there you have it, pretty cool sister indeed.

    And, in her honor, I just sealed up another round of fermented foods tonight:

    fermented sauerkraut

    That is a combination of cabbage(hopefully will be sauerkraut) with some leeks, carrots, and some sea salts

    Here is another simple link on how to make a homemade sauerkraut “vegetalbe Medley” which you might find useful:

    https://www.richters.com/events/20140413.pdf

    Here is the website of the woman in the youtube video as well: https://gapsontario.wordpress.com/

    I’m excited to hear from others who have tried fermenting of your own foods, and if you feel like the probiotics that are involved and part of the foods have helped your ulcerative colitis.

    So please drop me a line via a comment below if you have any thoughts, questions, or ideas on this topic.

    Take care, and happy fermenting UC’ers,

    Adam